Tried two different recipes this time, one was self-created to make use of the available stuffs in the pantry. That shall be in another entry for the chicken wings. This Cola Spare Ribs was from here, thanks SIG! I did mine with slight modification because I do not have spices at home as I rarely rarely use them. Won't know what to do with them if I were to grab a bag, which no matter how small a packet they comes in, I will still have balance.
Indeed melt-in-the-mouth, I boiled mine for 2 hours and finished it off in the pit. The pork ribs was about RM10, more than enough to feed two pax.
MELT IN YOUR MOUTH BBQ RIBS
Source: Daily Affairs
Ingredients:
700g pork rib slab (I asked for 3 ribs joined together and have the butcher halved them)
1.5 liter Coca-Cola (I used all because I don't drink coke on its own, and they go flat if kept, so waste not, want not)
1 bulb garlic
Sufficient tomato ketchup
Method:
1/ Place everything into pot and bring it to a boil till meat is fork-tender.
2/ Remove the pork rib from the pot and slather some ketchup over the top and grill them in the oven to crisp till a lovely brown.
This is really so easy and yummy!
6 comments:
this look so good.
I just did my first pork rack today, LOL, talk about coincidences.
I saw some recipes boiling the pork first, but I felt it was troublesome. Anyway, I think I'm going to expriment with more roasts in the future.
Seeing your bbq ribs remind me that I've not do this dish for a while...should do it when my sis come over my place one of these days...
Sonia: Thanks, it is indeed yummy!
Wendy: Shall be eyeing your experiments and try them in my kitchen, hahah..
Jennifer: Yes, the more people to share this, the better. Else it can get quite heavy a meal.
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